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Basil-Buttered French Bread



*Basil-Buttered French Bread*

Ingredients


* 2 tbsp. of butter or margarine, melted
* 1/2 tsp. of dried basil
* 4 (1 inch thick) slices of French bread

Methods/steps
In a small bowl, combine butter and basil. Brush butter mixture over one side of each bread slice. Place buttered side up on an ungreased baking sheet. Bake, uncovered, at 400 degrees for 5 minutes or until golden brown.

2 comments:

Tetty Hera Dyah said...

Meuni hebring pisan chef Raysonic teh...
nuhun nyak! Bisa belajar lbh banyak lg dg menu2 yg lengkap..

Tetty Hera Dyah said...

Meuni hebring pisan chef Raysonic teh...
nuhun nyak! Bisa belajar lbh banyak lg dg menu2 yg lengkap..

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